Fancy Taste Of China Menu

Fancy Taste Of China menu gallery

Fancy Taste Of China in Calgary presents a broad, classic Chinese menu that leans into both comfort-driven favourites and more flavour-intense regional-style dishes. The fried rice selection stands out with options like Chicken With Salted Fish Fried Rice, BBQ Pork Fried Rice, Mushroom Fried Rice, Tobiko & Dried Scallop Seafood Fried Rice, and Curry Beef Fried Rice, each offering a distinct balance of savoury, smoky, or seafood-forward notes. Chicken dishes such as Diced Chicken With Cashew Nuts In Yellow Bean Sauce, Lemon Chicken, Sliced Chicken With Black Bean Sauce, Chicken With 2 Kinds Of Mushrooms, and Honey Pepper Chicken highlight a mix of sweet, tangy, and umami-rich sauces that feel familiar yet satisfying.

The noodle section keeps things hearty with Prawns Fried Noodles, Golden Fried Noodles With Soy Sauce, Thai-Style Stir-Fried Rice Noodles, Beef With Shanghai Noodles In Satay Sauce, and Beef Fried Noodles, offering a solid range from lighter stir-fries to richer, sauce-heavy plates. Appetizers such as Garlic Dry Spare Ribs, Deep-Fried Spring Rolls, BBQ Pork Slices, and Deep-Fried Wontons With Sweet & Sour Sauce set a traditional tone for sharing and snacking.

More structured dishes like Vegetables Egg Foo Young, Shrimp Egg Foo Young, Chicken Egg Foo Young, and House Special Egg Foo Young bring a comforting, homestyle character, while pork options including Honey Garlic Spare Ribs, Peking-Style Pork Chop, and Pineapple Sweet & Sour Spare Ribs lean into bold, slightly sweet profiles. Seafood lovers are well covered with Salt & Pepper Prawns, Stir-Fried Scallops With Broccoli, and Szechuan-Style Prawns, each delivering a different level of spice and richness.

The menu also extends into soups like Wonton Soup, Hot & Sour Soup, and Wor Wonton Soup, alongside vegetable-focused plates such as Ma Po Tofu and Chinese Broccoli In Garlic Or Oyster Sauce. Overall, it’s a wide-ranging menu that prioritizes familiar Chinese-Canadian staples with enough variety to suit both casual diners and those seeking more robust flavours.

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